Ground Turkey, Zucchini, Pesto Skillet- CE - 5 Dinners In 1 Hour
Add first 3 ingredients to a large zipper bag, zip to seal and squish to mix. Dice zucchini and cut tomatoes in half.
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Cooking tools:
- Zip-top bag
- Cutting board
- Chef's knife
- Skillet
- Stove
- Spatula
- Microwave
Ingredients
- 2 lb ground turkey
- 1 C frozen chopped onions
- salt
- pepper
- 3 zucchini
- 1 pint cherry tomatoes
- 3/4 C pesto
- 3 T grated Parmesan
- 2 T olive oil
- 2 pkg frozen rice steamers
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