Fruit-Chia Rice paper rolls in a Mango Tahini Dipping sau... | Archana's Kitchen

Ingredients

• Rice paper rolls as needed
• 2 Fresh Figs sliced
• 2 Strawberries sliced
• 1 Kiwi sliced
• Mint Leaves (Pudina) mint leaves as needed
• 1/4 cup Chia Seeds
• 1 cup Coconut milk or almond milk
• 1/2 teaspoon Vanilla Extract
• 2 tablespoons Maple syrup or honey
• 3 tablespoons Whole Almonds (Badam) flaked
• 1 cup Mango (Ripe) diced
• 1 teaspoon Tahini
• 1 Fresh Red Chilli
• 1 tablespoon Lemon juice
• 1 pinch Salt
• 2-3 tablespoons Coconut milk
• 1/4 teaspoon Sriracha sauce optional
• 1 Spring Onion (Bulb & Greens) finely sliced
• 1/2 teaspoon Black sesame seeds or white sesame seeds
• Red Chilli powder a pinch