Ulundu Vadai - World's Greatest Pulse Dishes, Best of India, Appetizers, Snacks & Sides Recipe

Name: Ulundu Vadai - World's Greatest Pulse Dishes, Best of India, Appetizers, Snacks & Sides Recipe
Ingredients: 1 cup urad dal/black gram; 1/4 tsp crushed black pepper; 1/2 tsp cumin seeds; 1 green chili, chopped; a pinch of asafoetida; 2 - 3 tbsp water or strained water of the soaked urad dal; salt as required; oil for deep frying

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Ingredients

1 cup urad dal/black gram
1/4 tsp crushed black pepper
1/2 tsp cumin seeds
1 green chili, chopped
a pinch of asafoetida
2 - 3 tbsp water or strained water of the soaked urad dal
salt as required
oil for deep frying

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Ulundu Vadai - World's Greatest Pulse Dishes, Best of India, Appetizers, Snacks & Sides Recipe

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