Gluten Free Creamed Kale | Blue Diamond

Name: Gluten Free Creamed Kale | Blue Diamond
Total time: 10 min
Ingredients: 2 bunches kale; washed dried and torn into pieces (ribs removed); 2 tablespoons unsalted butter; softened (can substitute coconut oil for healthier alternative); 1 garlic clove; minced; 2 tablespoons minced shallot; 3/4 cup Almond Breeze Unsweetened Original Almondmilk; 1/4 cup freshly grated parmesan; 1/2 teaspoon crushed red pepper flakes; Zest of 1 lemon; Salt and pepper to taste

www.bluediamond.com

Try this easy 10 minute recipe for gluten-free creamed kale, made with almond milk for extra creamy goodness.

View full recipe on www.bluediamond.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bluediamond.com.

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Ingredients

2 bunches kale; washed dried and torn into pieces (ribs removed)
2 tablespoons unsalted butter; softened (can substitute coconut oil for healthier alternative)
1 garlic clove; minced
2 tablespoons minced shallot
3/4 cup Almond Breeze Unsweetened Original Almondmilk
1/4 cup freshly grated parmesan
1/2 teaspoon crushed red pepper flakes
Zest of 1 lemon
Salt and pepper to taste