How to make Carrot Soup, Hearty Carrot Soup recipe

Ingredients

• 1 1/2 cups sliced onions (1 medium)
• 1 clove garlic
• 2 tbsp. olive oil
• 5 carrots (cut in half)
• 1 stalk celery (finely chopped)
• 2 medium size potatoes (peeled and cut in half)
• 6 cups water
• 1 tsp. salt
• 1 tsp. sugar
• 1 cube soup stock
• 1 cup evaporated milk or milk
• 1/8 tsp. white pepper
• 2 tsp. oregano
• 1 tsp. thyme
• 1 tbsp. fresh finely chopped Italian Parsley
• 3 tbsp. pine nuts (toasted)
• parsley