Strawberry and Cookie Dough-Stuffed Doughnut Bites Recipe | Food Network UK

Ingredients

• For the doughnuts:
• 240g plain flour
• 1 tsp baking powder
• Pinch of fine salt
• 2 tbsp caster sugar
• 2 tbsp melted butter
• 2 tbsp plain yoghurt
• 125ml warm water
• 500ml sunflower oil, to deep fry
• 4 tbsp sugar mixed with 1 tsp ground cinnamon, to coat the doughnuts
• For the cookie dough:
• 180g plain flour
• ¼ tsp fine salt
• 6 tablespoons unsalted butter, room temperature
• 100g light brown sugar
• 20g caster sugar
• 1 tsp vanilla extract
• 50g milk chocolate chips
• 4 tbsp plain yoghurt
• 15 small strawberries (about 150g)