Clonakilty whitepudding fritters
Clonakilty whitepudding fritters Serves: 4 • Prep Time: • Cook Time: 60 mins These Clonakilty whitepudding fritters with Bramley apple ketchup are the perfect
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at clonakiltyblackpudding.ie.
Cooking tools:
- Blender
- Deep-fat fryer
- Deep-fry thermometer
- Kitchen scale
- Saucepan
- Mixing bowl
- Whisk
- Slotted spoon
- Fork
- Chef's knife
- Cutting board
- Kitchen towel
- Stove
- Refrigerator
- Plate
Ingredients
- 1 banana shallot
- 1 dash of extra virgin olive oil
- 1 1/8 lb of Bramley apple, peeled, cored and roughly chopped
- 5 1/3 oz of Demerara sugar
- 1/2 pint of apple cider vinegar
- 1 tsp ground cinnamon
- 1 tsp ground nutmeg
- sea salt to taste
- 1 3/4 oz of plain flour
- 1/2 tsp baking powder
- 3 1/2 fl oz of sparkling water
- 2 1/8 pints of vegetable oil, for deep frying
- 10 oz of Clonakilty Whitepudding
- 1 bunch of rocket
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