Persian Love Muffins
Saffron and rosewater are a delightful combination in these Persian love muffins. They're soft, delicious, and have a truly unique flavor.
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Ingredients
- 1/2 tsp ground cardamom
- 1 tbsp rose water
- 2 large eggs
- 1/4 tsp salt
- 2 cups all purpose flour
- 1 cup whole milk
- 1/2 cup chopped pistachios
- 2 tbsp bloomed saffron
- 1/2 cup vegetable oil
- 2 tsp baking powder
- 1 cup granulated sugar
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