Recipes - Summer Quiche with Corn, Tomatoes and Sausage - Applegate
We give instructions for making your own pie dough here, but of course you can use store-bought. Or skip the dough completely and simply bake the custard in a well-buttered baking dish like a...
Ingredients
- For the crust:
- 1½ cups all-purpose flour
- ½ teaspoon kosher salt
- 8 tablespoons cold Vital Farms Unsalted Butter, cut into pieces 4–6 tablespoons cold water
- For the filling:
- 2 ears fresh corn
- 2 APPLEGATE ORGANICS® Fire-Roasted Red Pepper Chicken Sausages, chopped 1 cup heavy cream
- 1 cup whole milk
- 2 tablespoons all-purpose flour
- 5 large Vital Farms + 1 large egg separated 2 tablespoons finely chopped fresh basil 1½ teaspoons kosher salt
- ½ teaspoon freshly ground black pepper 1 cup shredded sharp cheddar cheese
- 1 large or 2–3 small ripe tomatoes, sliced
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