Bittersweet Chocolate Sable recipe | PCC Community Markets

Ingredients

• 1/2 cup unsalted butter, at room temperature
• 1/2 cup powdered sugar
• 2-inch length vanilla bean, split and seeds scraped out
• 1 egg yolk
• 1 1/4 cups all-purpose flour
• 1/4 teaspoon salt
• 1/2 cup coarsely grated bittersweet chocolate (about 1 1/4 ounces) (see note)