Ingredients
- 2 huevos
- 80 g de azúcar
- 130 g de nata
- 130 g de harina de repostería
- 15 g de cacao puro en polvo
- 1 pellizco de sal
- 1 cucharadita de polvo de hornear
- 55 g de queso cremoso
- 120 g de azúcar glas
- 25 g de chocolate fondant para postres (50% cacao)
- 16 galletas mini con trocitos de chocolate
- 30 g de fondant
- rotulador alimentario
- 200 g de chocolate blanco
- ½ - 1 cucharadita de colorante alimentario azul
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