S’more Cupcakes | Blue Flame Kitchen

Ingredients

• 1 cup all-purpose flour
• 3/4 cup graham wafer crumbs
• 1 tbsp baking powder
• 1/2 tsp salt
• 1/2 cup salted butter, softened
• 1/2 cup granulated sugar
• 1/4 cup liquid honey
• 2 large eggs
• 1 tsp vanilla
• 1/4 cup milk (2%)
• Chocolate Marshmallow Filling (recipe follows)
• 4 cups miniature marshmallows