Fresh Berry Cream Tartlets | Bozeman Co-op
These cute little tarts are perfect portions for dessert, and the berries on top glisten like little gems. A pecan and maple crust is like a crunchy cookie, and
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bozo.coop.
Ingredients
- 1 cup pecans
- 1 cup rolled oats
- 3/4 cup whole wheat pastry flour
- 1/8 teaspoon salt
- 1/4 cup butter, melted
- 1/2 cup maple syrup
- 1 teaspoon vanilla
- 1 cup crème fraîche
- 1/2 cup powdered sugar
- 1/2 teaspoon fresh lemon zest
- 1/2 teaspoon vanilla
- 3/4 cup all-fruit apricot jam
- 2 cups fresh blueberries, strawberries and raspberries
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