Flower Bread Recipe - Simple Chinese Food

Flower Bread Recipe - Simple Chinese Food

simplechinesefood.com

I am a person who is relatively inept at plastic surgery, and the bread is not round every time. This flower bread just complements my shortcomings.

View Original

Share this recipe:

Ingredients

  • 300g Flour
  • 180g Red lotus paste (stuffing)
  • 100g milk
  • 40g Egg liquid
  • 50g Shimizu
  • 20g Sugar
  • 3g salt
  • 15g Vegetable oil
  • 3g Dry yeast
  • 220g Mung bean paste (stuffing)
  • 10g Egg liquid (brushing surface)
  • Some Black sesame (decoration)

More Like This