Cheese & ham souffléd omelette - Good Food Middle East
Contains pork – recipe is for non-Muslims onlyThis fluffy and filling meal for one uses up leftover ham or gammon and makes a great brunch served with baked bea
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bbcgoodfoodme.com.
Ingredients
- 50g grated Gruyère or cheddar
- 2 slices roughly torn ham or gammon
- 2 eggs, whites and yolks separated
- 1 tsp Dijon mustard
- 1 tbsp chopped fresh dill or basil
- splash olive oil
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