Oat and bran biscuits

Oat and bran biscuits

www.nzwomansweeklyfood.co.nz

Oat and bran biscuits: Fiber-packed, quick to make, and delicious—perfect for a healthy snack! [30 mins prep, 20 mins cook]

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Ingredients

  • 1 cup (150g) plain flour
  • 1 cup (60g) unprocessed bran
  • 3/4 cup (60g) rolled oats
  • 1/2 teaspoon bicarbonate of soda
  • 60 gram butter, chopped
  • 1/2 cup (110g) caster sugar
  • 1 egg
  • 2 tablespoon water, approximately

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