Skepasti: Easy and Delicious Greek Honey - Cooking with Kendra
Looking for the best skepasti recipe? Discover how to make these delightful Greek pastries filled with honey and nuts. Try it today!
Ingredients
- 2 cups (250 g) all-purpose flour
- 1/2 cup (115 g) unsalted butter, softened
- 1/4 cup (60 ml) water, chilled
- 1/4 teaspoon salt
- 1 cup (120 g) walnuts or almonds, finely chopped
- 1/2 cup (60 g) granulated sugar
- 1 teaspoon ground cinnamon
- 1/4 cup (60 ml) honey
- 1/4 cup (60 g) unsalted butter, melted
- 1/4 cup (75 g) powdered sugar (for dusting)
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