Gluten Free Banana Flapjacks | RainSong

Ingredients

• 2 eggs
• 1 tablespoon vanilla extract
• water and milk as needed (more water than milk, about 3/4 cup total, but don’t add all at once.)
• 1 ½ cups mixed flour, approx equal amounts coconut, amaranth and rice
• ½ teaspoon celtic sea salt
• ½ teaspoon baking soda
• 1 banana
• Coconut oil for sauteing