Mediterranean Turkey Potpies Recipe: How to Make It

Ingredients

• 2 medium onions, thinly sliced
• 2 teaspoons olive oil
• 3 garlic cloves, minced
• 3 tablespoons all-purpose flour
• 1-1/4 cups reduced-sodium chicken broth
• 1 can (14-1/2 ounces) no-salt-added diced tomatoes, undrained
• 2-1/2 cups cubed cooked turkey breast
• 1 can (14 ounces) water-packed artichoke hearts, rinsed, drained and sliced
• 1/2 cup pitted ripe olives, halved
• 1/4 cup sliced pepperoncini
• 1 tablespoon minced fresh oregano or 1 teaspoon dried oregano
• 1/4 teaspoon pepper
• CRUST:
• 1 loaf (1 pound) frozen pizza dough, thawed
• 1 large egg white
• 1 teaspoon minced fresh oregano or 1/4 teaspoon dried oregano