marmalade bundts | Fast Ed
Preparation time: 10 minutes Cooking time: 22 minutes Makes: 12 1 Preheat oven to 180°C. Combine 125g butter, sugar and zests in the bowl of an electric
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at fast-ed.com.au.
Ingredients
- 175g unsalted butter, at room temperature
- 150g caster sugar
- finely grated zest of 2 oranges
- finely grated zest of 2 limes
- 3 eggs
- 2 Tbsp Grand Marnier
- 200g self-raising flour
- 250g marmalade
- ½ cup icing sugar, sifted
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