peanut butter and malt bundt | Fast Ed
Preparation time: 30 minutes Cooking time: 45 minutes Serves: 12 1 Preheat oven to 180°C. Combine the peanut butter, butter, brown sugar and vanilla in
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at fast-ed.com.au.
Ingredients
- 275g crunchy peanut butter
- 200g unsalted butter, at room temperature
- 225g dark brown sugar
- 2 tsp vanilla paste
- 4 eggs
- 2 cups self-raising flour
- ½ cup malted milk powder
- 150g sour cream
- 1 cup peanut butter chips
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