Salmon Fatoosh Salad - Healthy Recipe | Holy Cross Health

Ingredients

• 3 cups Chopped Romaine Lettuce
• 1 ⅓ Tbsp Mint
• 1 ⅓ Tbsp Fresh Oregano
• ¼ cup Diced Cucumber
• ⅛ cup Julienned Onions
• ¼ cup Diced Plum Tomatoes
• ¾ cup Crumbled Feta
• 3 ounces of Cooked Salmon
• 1 Lemon, Cut into 4 Wedges
• 2 Grilled Flatbreads
• Pita Croutons
• 1 Tbsp Lemon Juice
• 1 ⅜ Tbsp White Vinegar
• ⅔ tsp Minced Garlic
• 1 Tbsp Olive Oil
• 1 ⅜ Fresh Thyme
• ⅓ Cayenne Pepper
• 1 ⅜ tsp Granulated Sugar