Creamy Smoked Salmon Pasta by feastr

Ingredients

• 1 Garlic clove (~ 0.1 oz)
• 1 Shallot (~ 0.9 oz)
• ½ Lemon (~ 1 oz)
• ½ cup Vegetable broth
• 4.2 oz Salmon, smoked
• 3 ⁠½ Tbsp Whipping cream
• 3.5 oz Penne, whole grain
• 1 tsp Olive oil
• 2 Tbsp White wine
• ½ tsp Dill weed, dried
• Black pepper