Spinach Rice Bake | Real Southern Cooks
Spinach Rice Bake | A nutritious, versatile side or main dish with eggs and cheese. Perfect for meal planning and using up leftover rice. Easy to make and delicious!
Ingredients
- 2 cups cooked rice (any kind you like)
- 1/2 an onion – chopped
- 2 Tablespoons hemp or olive oil
- 2 Large eggs
- 2/3 cup milk (works well with soy milk too)
- 1 cup cooked chopped spinach
- 2/3 cup Romano cheese
- 1/2 teaspoon dried Italian seasoning
- 1/2 teaspoon salt
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