Cuban Beef Ropa Vieja Recipe @ TotallyChefs

Ingredients

• 2 pounds flank steak, sliced thinly
• 2 tablespoons olive oil
• 1 large onion, thinly sliced
• 1 green bell pepper, thinly sliced
• 4 cloves garlic, minced
• 1 can (14 ounces) crushed tomatoes
• 1 cup beef broth
• 1/2 cup dry white wine
• 1 tablespoon ground cumin
• 1 tablespoon smoked paprika
• 1 teaspoon dried oregano
• 2 bay leaves
• Salt and black pepper to taste
• 1/4 cup chopped fresh cilantro
• 1 tablespoon red wine vinegar