Lentil Salad
Healthful, delicious, and easy lentil salad with tomatoes, avocado, and feta—perfect for satisfying lunches. Enjoy!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at westrosa.com.
Cooking tools:
- Pot
- Stove
- Colander
- Mixing bowl
- Refrigerator
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Citrus press
- Microplane
- Spoon
- Serving bowl
Ingredients
- 1 cup dry lentils (or a can of cooked lentils)
- 2 cups chopped tomatoes
- 1 or 2 avocados
- The juice of one Meyer lemon or one lime
- The zest of one lemon or lime
- 2 tbsp olive oil
- 1 tsp salt
- 1/4 cup feta (optional)
- Fresh herbs (optional)
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