Lemon Cheesecake Bars Recipe | Cozymeal

Ingredients

• 1 1/2 cup(s) graham cracker crumbs
• 2 tbsp granulated sugar
• 1/4 tsp kosher salt, see notes 1
• 4 tbsp unsalted butter, melted
• 8 oz cream cheese, softened
• 14 oz sweetened condensed milk
• 1 large egg, room temperature
• 1 egg yolk
• 1 tbsp lemon zest
• 1/3 cup(s) lemon juice
• 1 pinch of kosher salt
• 1 batch of graham cracker crust, see above
• 1 batch of cheesecake filling, see above
• raspberries, for garnish
• whipped cream, for garnish
• mint, for garnish