Christmas club sandwich | MummyPages.ie

Ingredients

• 2 thick slices slightly stale country-style bread
• 1 tbsp olive oil
• 1 tbsp Greek-style yoghurt
• 1 tbsp double cream
• 1 tbsp wholegrain mustard
• 1 tbsp clear honey
• Salt and freshly ground black pepper
• Stuffing leftovers
• 4 slices turkey leftovers
• 2 tbsp cranberry sauce
• Handful mixed fresh herbs, such as chives, flat leaf parsley and basil
• Dash balsamic vinegar