Carbonara vera | Recipe | Kitchen Stories

Carbonara vera | Recipe | Kitchen Stories

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Keywords

  • italian
  • no refined sugar
  • weeknight dinner
  • main
  • cheese
  • crowd pleaser
  • pork
  • alcohol free
  • european
  • savory
  • for four
  • frying
  • dairy
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Ingredients

  • 500 g spaghetti
  • 8 egg yolks
  • 200 g Guanciale or Pancetta (cubed)
  • 50 g Parmesan cheese
  • 50 g Pecorino cheese
  • olive oil
  • salt
  • pepper
  • pasta water

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