Cordobés Vainilla Budín | I've Been Cooking
Cordobés Vainilla Budín is a traditional vanilla-flavored sponge cake from Córdoba, characterized by its moist texture and delicate sweetness, perfect for any t
Ingredients
- Flour - 1 and 1/2 cups
- Cornstarch - 1/2 cup
- Baking Powder - 1 tablespoon
- Salt - 1 pinch
- Butter - 1/2 cup (softened)
- Sugar - 1 cup
- Eggs - 3 large
- Milk - 1/2 cup
- Vanilla - 2 teaspoons
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