Peach Oatmeal Bake | Extension | West Virginia University
Looking for an easy and healthy breakfast option? Try this one-dish wonder! You can feed a crowd or eat on it all week long.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at extension.wvu.edu.
Ingredients
- 3 cups old-fashioned rolled oats
- 2 tsp. baking powder
- 1 tsp. ground cinnamon
- ½ tsp. allspice
- ½ tsp. nutmeg
- 2 cups 1% milk
- 1 large egg
- 2 Tbsp. honey
- 1 pound frozen or fresh sliced peaches
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