Cranberry Coffee Cake With Almond Streusel

Name: Cranberry Coffee Cake With Almond Streusel
Ingredients: 3/4 cups granulated sugar; 1/2 cup unsalted butter softened; 2 teaspoons lemon zest; 2 teaspoons lemon juice; 2 eggs; 1/4 teaspoon almond extract or vanilla; 1 1/4 cup all-purpose flour; 1 1/4 teaspoon baking powder; 1 teaspoon baking soda; 1/4 teaspoon salt; 2/3 cups sour cream; 1 1/2 cup fresh cranberry or thawed cranberries, chopped and patted dry; 2 teaspoons icing sugar; 1/3 cup all-purpose flour; 1/4 cup granulated sugar; 2 tablespoons unsalted butter melted; 1 pinch cinnamon; 1 pinch salt; 1/3 cup chopped almonds

www.canadianliving.com

Sweet-tart cranberries add something special and festive to this cake. You can switch up the almonds with walnuts, pecans or hazelnuts, or go totally nut-free with large-flake rolled oats.

View full recipe on www.canadianliving.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.canadianliving.com.

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