Pickled Corn | RICARDO
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Keywords
- quick and easy recipe
- marinade
- marinade recipe
- sweet corn
- seasonal vegetables
- corn kernel recipe
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.ricardocuisine.com.
Ingredients
- 1 cup (150 g) cooked corn kernels (from 1 to 2 ears corn) (see note)
- 1 small red onion, thinly sliced
- 1 jalapeño chili pepper, seeded and thinly sliced
- 3 tbsp cilantro leaves and stems
- 1/4 tsp cumin seeds
- 1/2 cup (125 ml) white vinegar
- 1/2 cup (125 ml) water
- 1 tbsp sugar
- 1/2 tsp salt
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