Turkish Pide — Ooni Canada
This vegan twist on a traditional Turkish Pide bread. Expect delightfully light and fluffy dough, glazed with a sweet, sesame and nigella seed crust.
Ingredients
- 520g (18.3oz) bread flour
- 375g (13.2oz) warm water
- 7g ( 1 ½ tsp) instant dried yeast
- 1tsp caster sugar
- 2tsp fine sea salt
- 1tbsp extra virgin olive oil
- 1tsp vegan honey or agave or golden syrup
- 1tbsp plant milk
- 1tsp nigella seeds
- 4tsp sesame seeds
More Like This
Turkish Pide — Ooni Australia
au.ooni.com
Turkish Pide Recipe — Ooni UK
uk.ooni.com
Turkish Pide Recipe — Ooni USA
ooni.com
Pide (Turkish Bread) | CookWell
cookwell.com
No-Knead Turkish Pide Bread - Print Version - Taste Like Magic
tastelikemagic.com
Turkish Pide with Feta and Dill Filling Recipe | Vegetarian Food
excitedfood.com
Turkish Pide (Cheese and Spinach Flatbread) | DelishGlobe
delishglobe.com
Turkish Pide Bread (Pide Ekmek) - Recipe | Bonapeti.com
bonapeti.com