Turkish Pide (Cheese and Spinach Flatbread) | DelishGlobe

Ingredients

• 2 1/4 cups all-purpose flour (plus extra for dusting)
• 1 tsp salt
• 1 tsp sugar
• 1 tsp active dry yeast
• 3/4 cup warm water (about 110°F/45°C)
• 2 tbsp olive oil
• 1 cup feta cheese (crumbled)
• 1/2 cup mozzarella cheese (shredded)
• 1/2 cup fresh spinach (chopped)
• 1/4 tsp black pepper
• 1/4 tsp red pepper flakes (optional)
• 1 large egg yolk (beaten (for brushing))
• 1 tsp sesame seeds (optional garnish)