Tiramisu Sponge Cake
Keywords
- donna hay
- donna hay baking
- sponge cake
- easy baking
- tiramisu
- tiramisu sponge cake
- tiramisu recipe
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.donnahay.com.au.
Cooking tools:
- Stand mixer
- Sifter
- Cake pan
- Offset spatula
- Cooling rack
- Pastry brush
- Bread knife
- Parchment paper
- Kitchen towel
- Oven
- Whisk
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
Ingredients
- ½ cup (75g) plain (all-purpose) flour
- 1 teaspoon baking powder
- 2 tablespoons Dutch cocoa, plus extra for dusting
- 4 eggs
- ½ cup (110g) caster (superfine) sugar
- 2 teaspoons instant coffee granules
- 1 teaspoon boiling water
- 50g unsalted butter, melted and cooled
- ¼ cup (60ml) coffee liqueur
- 750g mascarpone
- ¾ cup (180ml) single (pouring) cream
- ½ cup (80g) icing (confectioner’s) sugar, sifted
- 1 teaspoon vanilla extract
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