Yndiaansk Dosa-resept
Explore the crispy, fragrant Dosa—krookante fritters with a hint of Indian cuisine—that will liven up any meal. Perfectly gluten-free and nutritious, these pancakes are a delicious alternative to...
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Cooking tools:
- Blender
- Mixing bowl
- Measuring cup
- Griddle
- Spatula
- Ladle
- Stove
Ingredients
- Lentils: 1 cup (Urad Dal) White or Red
- Rice: 3 cup Parboiled
- Salt
- Extra Virgin Olive Oil: 5 cl
- Baking Powder: 1 teaspoon
- Black Pepper
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