Roasted Turkey Breast Recipe: How to Make It

Ingredients

• 1 bone-in turkey breast (5 to 6 pounds)
• 5 teaspoons lemon juice
• 1 tablespoon olive oil
• 1 to 2 teaspoons pepper
• 1 teaspoon dried rosemary, crushed
• 1 teaspoon dried thyme
• 1 teaspoon garlic salt
• 1 medium onion, cut into wedges
• 1 celery rib, cut into 2-inch pieces
• 1/2 cup white wine or chicken broth