Cranberry Orange Breakfast Sausage Archives - Boulder Sausage

Ingredients

• Boulder Sausage Hatch Green Chile Ground Sausage
• Prepared polenta (soft or sliced and grilled)
• Olive oil
• Crème fraîche or sour cream
• Fresh cilantro or chives
• 1 package BOULDER SAUSAGE brand Cranberry Orange Sausage
• 3 flatbreads of your choice
• 1 14 oz can whole berry cranberry sauce
• 1 8 oz Brie cheese, cut into small thin pieces, rind removed
• 1 orange, zest
• 1 lb. Boulder Sausage Cranberry Orange sausage (uncooked)
• 3 cups fresh cranberries or 3 cups frozen cranberries
• 1/2 cup agave
• 1 1/2 cups orange juice
• 1(14 1/2 ounce) package herb-seasoned stuffing cubes (8 1/4 cups)
• 1 cup butter, melted
• 1 cup pecans, roughly chopped
• 6 celery ribs, sliced 1/2-inch
• 2 medium onions, chopped (1 cup)
• 2 teaspoons salt
• 1/2 teaspoon pepper
• 1/4 teaspoon allspice