Pumpkin Cheesecake - Rich & Creamy Fall Dessert
A rich and creamy Pumpkin Cheesecake that's perfect for fall gatherings. This easy recipe combines pumpkin puree, warm spices, and a graham cracker crust!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipesbyclare.com.
Ingredients
- 1 ½ cups graham cracker crumbs.
- ¼ cup sugar.
- ½ cup unsalted butter, melted.
- 16 oz cream cheese, softened.
- 1 cup pumpkin puree.
- ½ cup sugar.
- 1 tsp vanilla extract.
- 1 tsp ground cinnamon.
- ½ tsp ground nutmeg.
- ¼ tsp ground ginger.
- ¼ tsp ground cloves.
- 2 large eggs.
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