Flourless Chocolate Truffle Cake
Flourless chocolate truffle cake adorned with Perugina dark, milk, and white Baci chocolates is a stand out cake sure to please!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at colavitarecipes.com.
Cooking tools:
- Cake pan
- Cake stand
- Offset spatula
- Parchment paper
- Oven
- Microwave
- Refrigerator
- Chef's knife
- Cutting board
- Mixing bowl
- Spoon
- Whisk
- Measuring cup
- Measuring spoon
Ingredients
- 3 1/2 oz Perugina Dark Chocolate 51%
- 3 1/2 oz Perugina Bittersweet Chocolate 70%
- ½ cup butter
- ¾ cup granulated sugar
- ¼ tsp fine sea salt
- 2 tbsp brewed coffee
- 1 tsp vanilla extract
- 3 large eggs, room temperature
- ½ cup unsweetened cocoa powder
- ½ cup coconut cream (or heavy cream)
- 7 oz Perugina Dark Chocolate 51%
- 7 Perugina Dark Chocolate Baci
- 7 Perugina Milk Chocolate Baci
- 7 Perugina White Chocolate Baci
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