Savory Lentil Stew with Bacon and Sausages
A hearty and flavorful stew packed with green lentils, chickpeas, bacon, sausages, and an array of vegetables. Perfect for a comforting and satisfying meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.mrcook.app.
Cooking tools:
- Stockpot
- Skillet
- Chef's knife
- Cutting board
- Measuring cup
- Stove
Ingredients
- 200 g green lentils
- 400 g canned chickpeas
- 4 slices bacon, chopped
- 2 sausages, sliced
- 200 g lamb neck, diced
- 200 g pork belly, cubed
- 2 bell peppers, diced
- 1 broccoli, separated into florets
- 2 carrots, sliced
- 1 can tuna, drained
- 4 eggs
- 4 pittas or wraps, for serving
- 4 potatoes, peeled and cubed
- 2 onions, chopped
- 4 cloves garlic, minced
- 1 liter beef or vegetable broth
- 2 tablespoons olive oil
- Salt
- pepper
- 250 g couscous
- 300 ml boiling water
- 1 tablespoon butter
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