Gluten-Free Cake Balls with Candy Crystal Topping - Kosher.com
Kosher.com
Ingredients
- 1 (12 oz) gluten-free marble cake
- 2 (3 oz) containers dairy-free chocolate pudding (we used almond pudding from Zensoy)
- 1/2 cup chocolate glaze or 1/2 cup Glicks Chocolate Chips, melted (with a little oil added for the glazed effect)
- 1 (8 oz) bag assorted flavors organic lollipops
- mini cupcake holders
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