Thanksgivukkah Recipes for the Festival of Turkey and Light - Better Magazine

Ingredients

• butter
• granulated sugar
• salt
• vanilla
• flour
• 1/4 cup sugar
• 1/4 cup light brown sugar
• 1/2 teaspoon ground cinnamon
• 1/2 cup dried cranberries
• 1 cup pecans, finely chopped
• pumpkin butter
• 1 egg beaten with 1 tablespoon milk for egg wash
• 3 tablespoons sugar combined with 1 teaspoon cinnamon
• 3 green onions, trimmed, white and light green parts only, thinly sliced
• 2 large eggs, beaten
• 1/3 cup matzo meal (can substitute all-purpose flour)
• 1/2 tablespoon kosher salt
• 1/2 teaspoon freshly ground pepper
• 1 1/2 pounds sweet potatoes, peeled and coarsely grated, drained
• 1 1/2 pounds Yukon Gold potatoes, peeled and coarsely grated, drained
• Vegetable oil, for frying
• Sour cream, for serving