Diamond Jim Moran's Lentil Soup - Country Roads Magazine

Ingredients

• 1 lb. bag lentil beans
• 2 tbsp. garlic, chopped
• ¼ cup shallots
• 4 tbsp. extra virgin olive oil
• 1 tbsp. salt
• ¼ tbsp. black pepper
• 2 large bay leaves
• 1 tbsp. dried oregano
• 2 lbs. Italian sausage
• 1 lb. angel hair pasta
• Grated Parmesan cheese