darraghs double chocolate cookies
Oh-so-soft and chewy cookies with plenty of chocolate in each bite. Super easy to make and versatile to make them just the way you like.
Ingredients
- 125g Dromona Butter
- 100g Light brown sugar
- 75g Caster sugar
- 1 Egg
- 1 tsp Vanilla essence
- 300g Plain flour
- 1.5 tsp Baking powder
- 1/2 tsp Bicarbonate of soda
- 1/2 tsp Sea salt
- 300 g Chocolate chips (150g Milk, 150g White)
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