Turkey Meatballs and Pasta | JENNIE-O® Recipes

Turkey Meatballs and Pasta | JENNIE-O® Recipes

www.jennieo.com

Making your own Turkey Meatballs and Pasta is easier than you think. Especially these: baked with ground chickpeas, fresh parsley and ground turkey.

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Ingredients

  • 1 (16-ounce) package JENNIE-O® Extra Lean Ground Turkey Breast
  • ⅓ cup chopped parsley
  • ½ tablespoon freshly ground pepper
  • 1 cup garbanzo beans, pureed
  • ½ cup egg substitute
  • 1 (14-ounce) can tomato sauce
  • 1 medium tomato, chopped or 1 (6-ounce) can tomato paste
  • 3 cloves garlic, chopped
  • 3 cups uncooked whole wheat pasta

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