Baked Honey Mustard Salmon In Foil (20 Minute Dinner)
Baked honey mustard salmon in foil is an easy 20 minute dinner with tender salmon and a sweet tangy mustard glaze.
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Cooking tools:
- Instant-read thermometer
- Microplane
- Oven
- Baking sheet
- Aluminum foil
- Mixing bowl
- Whisk
- Measuring spoon
- Measuring cup
- Chef's knife
- Cutting board
- Fork
- Spoon
Ingredients
- ⅓ cup honey
- ¼ cup whole grain mustard
- 1 tablespoon dijon mustard
- 1 tablespoon lemon juice
- 1 teaspoon lemon zest
- 4 cloves garlic (peeled and minced)
- 1 tablespoon Italian seasoning
- 1 teaspoon smoked paprika
- ¼ cup butter (unsalted, melted )
- ½ teaspoon salt
- ½ teaspoon black pepper
- 3 pounds salmon (boneless and skinless)
- 1 tablespoon parsley (for garnish)
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