Yogurt Baked Chicken - Stonyfield
Making a classic even better by baking it and using yogurt in the marinade! Try this delicious yogurt baked chicken recipe today!
Ingredients
- 4 chicken breasts (boneless skinless)
- 1 cup Stonyfield Organic Whole Milk Greek Plain Yogurt or Stonyfield Organic Traditional Whole Milk Plain Yogurt
- 2 cups Panko (Japanese bread crumbs)
- salt & pepper to taste
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