Crab rangoon recipe: crab & cream cheese wontons
Mix the cream cheese to form a paste and then add the rest of the ingredients and mix thoroughly. - Recipe Appetizer : Crab rangoon: crab and cream cheese in...
Ingredients
- 10 ounces of non-fat cream cheese
- 8 ounces of crab meat
- 3 green onions, finely sliced
- 1/2 teaspoon Worcestershire sauce
- 1 teaspoon condensed milk
- sprinkle of white pepper
- 1 egg
- 1 teaspoon of cold water
- 2 packages of wonton wrappers
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